ALFRED & CO EXCELLED AT THIS YEAR’S ICE CREAM EXPO
Located on stand 10, Alfred & Co were exhibiting a number of new and refurbished ice cream equipment. Their stand saw a number of new and familiar faces stopping by for a chat.
Located on stand 10, Alfred & Co were exhibiting a number of new and refurbished ice cream equipment. Their stand saw a number of new and familiar faces stopping by for a chat.
Alfred & Co regularly attend the Ice Cream Expo to demonstrate a sample of the range of equipment they can offer to the ice cream industry.
Make sure you’re prepared for the peak seasons, through industry training. Most businesses experience slower periods from time to time, this might be in the summer and for others, the …
This year, Alfred & Co, the leading supplier in ice cream equipment, is offering ice cream professionals the opportunity to come along to their increasingly popular Technogel Tour!
Steve Henshall from Alfred & Co tells us how an outdated continuous freezer, the profit centre of your business, could be like running a 1912 Lancia Eta and what a …
After introducing new Technogel equipment in 2014, Michael Luca, Director at S Luca Dairy Ice Cream of Musselburgh was able to significantly increase production.
Following the merger of the Danish companies WCB Ice Cream and Gram Equipment, Alfred & Co is now the sole UK and Ireland agent of the merged company to be known …
With orders increasing beyond expectations, Mario Dallavalle of Mario’s Ice Cream in Carmarthenshire needed to speed up production.
A warm welcome awaits you at Di Paolo’s, situated to the side of the De La Warr Pavillion, Bexhill-On-Sea. John and his son Luigi continue the family tradition of producing Italian …
As demand outstripped production capacity Caroline Fleming of Swell Wold Farm in the Cotswolds turned to Alfreds from whom she had bought her original Technogel Mixtronic pasteuriser a few years …